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Peanuts Amlou

  • Published date : 27/12/2017
  • Last modification : 28/12/2017
    • Meknès‎, Morocco
  • Check with publisher


The amlou is a Moroccan culinary preparation of the Souss-Massa region based on argan oil, almonds or peanuts. It is a strength that is served at breakfast or snack spread on barley bread, corn or wheat. It also accompanies all kinds of pastries.


            Packaging:  Pots de 250g, 500g et 1kg
                Fair trade:  Yes
                  Certification:  ONSSA
                      Minimum order:  500 kg
                          Payement terms:  Advance payment
                            Incoterms:  FOB - Free On Board
                              Place / Terminal:  Port de Casablanca
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                                    The amlou is a Moroccan culinary preparation of the Souss-Massa region based on argan oil, almonds or peanuts. It is a strength that is served at breakfast or snack spread on barley bread, corn or wheat. It also accompanies all kinds of pastries.

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